Bahan-bahan:
10 ulas isi nangka (dihiris)
50 gm sagu yang telah direndam
2 mangkuk santan pekat
400 gm gula pasir
2 helai daun pandan
Cara membuat:
1.Masak santan bersama dengan isi nangka,sagu,gula pasir dan daun pandan.
2.Biarkan memdidih dan bolehlah dihidangkan.
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Friday, June 6, 2008
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SELAMAT MENCUBA RESEPI YANG AKAK BERIKAN DAN NIKMATI KELAZATANNYA.
Terima Kasih Dari Akak.
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