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Thursday, May 29, 2008

RECIPE:TUMIS KANGKUNG

Bahan-bahan:
125 gm kangkung
1 sudu sambal belacan
1 sudu belacan goreng
3 ulas bawang putih (ditumbuk)
4 hiris tomato
3 sudu minyak masak
sedikit mentega
sedikit cili merah (dihiris)
sedikit cili padi (dihiris)
sedikit kicap

Cara membuat:
Panaskan minyakmasak dengan sedikit mentega.Tumis tomato,bawang putih,cili merah dan cili padi hingga naik bau.Masukkan sekali sambal belacan dan belacan goreng.Kemudian masukkan kangkung dan sedikit kicap.Gaul sebati dan biarkan sehingga sayur masak.
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